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Legendary French chef to elevate Le Normandie at Mandarin Oriental later this year.

Whether you seek a deep dive into centuries-old recipes or smoky kebab and khinkali (Georgian soup dumplings), these Tbilisi restaurants offer the best of the nation’s cuisine, from rustic to refined.

When Jean-Claude Lubtchansky wanted to make a documentary on Buddhism, Thailand seemed like a logical shoot choice. But would the spiritual stars align for the famed auteur?

Trailblazing Thai culinary force becomes the first-ever Asian woman to win the global honor.

Highlights of superyacht-inspired Dubai property include 11 restaurants and four destination bars.

Indonesia’s equator-straddling wild ride encompasses an array of spiritual sanctuaries that tend to fly way below the radar.

New urban sanctuary features expansive suites, branded residences, a wellness centre and a suite of culinary and social venues.

Sentosa property features 62 villas, designed by Yabu Pushelberg, and an array of enticing culinary experiences.

Bangkok and Tokyo lead the way with nine entries each as elite list is unveiled in Seoul.

Combat-related sites still resonate with visitors with the 50th anniversary of the end of the Vietnam War approaching.

Newa dishes form the most celebrated subset of Nepalese cuisine with over 500 creations unfamiliar to even the most knowledgeable gastronomes.

New entries and debut destinations set the stage for the official top 50 ranking announcement.