China

The annual horse festival of Litang is a great opportunity to discover the Tibetan traditions that run deep in parts of Sichuan province. Photos by Kit Yeng Chan.

China’s capital may be unapologetically future focused, but it’s grand traditions and sights mean it remains a treasure trove for history buffs.

A growing taste for wine among Chinese has reactivated longstanding traditions of viticulture in Yunnan’s remote Tacheng Valley.

A symbol both of the Chinese nation and of wildlife conservation, few species are as unique as the panda — or as adorable.

Located in Wangjiang New City, the new Rosewood Hanghzou is the latest expression of Rosewood’s ambitious Asian expansion.

As the world slowly turns to normality, The House Collective speaks with Remote Lands on the future of travel in China.

Silver is an important part of the culture of the Miao, an ethnic minority in southern China who live mostly in Guizhou province.

In the mid-nineties a team from the Getty Conservation Institute began working with the Dunhuang Academy to develop the China Principles to protect the Mogao Caves.

Chengdu is the home of sizzling spicy Sichuan food, cuisine with a pungent, distinctive taste and so, so many chili peppers.

Picture-perfect bookstores have been popping up all over China for the past few years and have slowly been making their way onto travelers’ Instagram feeds.

There is a Songtsam option for pretty much every China Himalayan holiday, from Yunnan to Tibet. Check out some of these unique properties and how they can work into your mountain adventures.

From the Cultural Revolution and Chinese millennials to the Kangxi Emperor and hutongs, this list of books to read on your trip through Beijing will keep you entertained, informed, and enlightened.