
A Matter of Taste
Newa dishes form the most celebrated subset of Nepalese cuisine with over 500 creations unfamiliar to even the most knowledgeable gastronomes.
An Online Magazine from the Asia Travel Experts at Remote Lands
Newa dishes form the most celebrated subset of Nepalese cuisine with over 500 creations unfamiliar to even the most knowledgeable gastronomes.
Kathmandu’s majestic Kaiser Library, a treasure trove of rare and beautiful volumes in the heart of the city, is making a comeback following a heroic retrofitting effort.
Kathmandu’s legendary “Freak Street”, an erstwhile hippy haven with a heady, sometimes horrific, history is making something of a comeback as a laid-back strip.
New Remote Lands expedition allows adventurers to experience the “secret path” to Everest in comfort.
With Shinta Mani Mustang, Bill Bensley brings design-forward luxury deep into one of the most rugged areas of Nepal.
Nepal and India are reviving ancient architectural wonders to tackle modern water shortages.
Eagerly anticipated property opens fresh luxury possibilities in charismatic region.
Although it is often overshadowed by its neighbors, Kathmandu and Bhaktapur, Patan lives up to its original Sanskrit name of Lalitpur (City of Beauty).
Juju dhau, a dessert that’s rich in taste and dense in symbolism, shapes festivals, rituals, and meals in Nepal’s beautiful Kathmandu Valley.
Attending a class in Kathmandu, Ronan O’Connell is mesmerized by the ancient, meditative powers of Thangka art: the medium and the message for Buddhists across the Himalayas.
The fame of Nepal’s top trekking circuits precedes them. For something quieter, yet still spectacular, the Tsum Valley is heaven-sent.
In Chitwan tigers, rhinos, and deer wander the warm forest mornings of the Terai in the meltwaters of the Himalayas.