Location: The Four Seasons is based in Jalan Tanjung Rhu, with its beautiful crystal blue water and the whitest of white powdery sand, making it the ideal tropical retreat. Behind the resort itself are the most stunning mountaintop landscapes Malaysia has to offer, blanketed by tropical jungle.
History: Langkawi is often referred to as the Jewel of the Kedah, being the largest island of the eponymous Pulau Langkawi. The mangroves that surround the resort have also been protected by UNESCO.
Service: The Four Seasons is a welcoming place for families, allowing guests to bring along their children under 18 years of age at no extra charge, a family pool separate from the adults pool, and providing a multitude of child-friendly activities.
Set on blissful Tanjung Rhu, one of the island’s finest beaches, the Four Seasons Langkawi brings the brand’s trademark luxury to the island. The resort comprises pavilions and villas incorporating recently redesigned by designer Bill Bensley and team. All feature DVD/CD players, satellite televisions, Internet access, tea/coffee maker, in-room safe, and telephones. The Four Seasons hosts a series of first-class restaurants, including Serai, an open-air restaurant which serves Italian delicacies made from fresh, local produce; Ikan-Ikan, a Malay restaurant modeled after a traditional Malaysian home; and Kelapa Grill, an eclectic, beach-side eatery serving wood-fired pizza, stir-fries, and barbecue. Amenities include an all-day business center, a fitness center, two outdoor swimming pools, and a comprehensive spa offering an assortment of treatments. The Four Seasons lies twenty-two minutes from Kuah, the main town of Langkawi, and approximately twenty-five minutes from Langkawi International Airport (LGK).
Set on blissful Tanjung Rhu, one of the island’s finest beaches, the Four Seasons Langkawi brings the brand’s trademark luxury to the island. The resort comprises pavilions and villas incorporating recently redesigned by designer Bill Bensley and team. All feature DVD/CD players, satellite televisions, Internet access, tea/coffee maker, in-room safe, and telephones. The Four Seasons hosts a series of first-class restaurants, including Serai, an open-air restaurant which serves Italian delicacies made from fresh, local produce; Ikan-Ikan, a Malay restaurant modeled after a traditional Malaysian home; and Kelapa Grill, an eclectic, beach-side eatery serving wood-fired pizza, stir-fries, and barbecue. Amenities include an all-day business center, a fitness center, two outdoor swimming pools, and a comprehensive spa offering an assortment of treatments. The Four Seasons lies twenty-two minutes from Kuah, the main town of Langkawi, and approximately twenty-five minutes from Langkawi International Airport (LGK).
Location: The Four Seasons is based in Jalan Tanjung Rhu, with its beautiful crystal blue water and the whitest of white powdery sand, making it the ideal tropical retreat. Behind the resort itself are the most stunning mountaintop landscapes Malaysia has to offer, blanketed by tropical jungle.
History: Langkawi is often referred to as the Jewel of the Kedah, being the largest island of the eponymous Pulau Langkawi. The mangroves that surround the resort have also been protected by UNESCO.
Service: The Four Seasons is a welcoming place for families, allowing guests to bring along their children under 18 years of age at no extra charge, a family pool separate from the adults pool, and providing a multitude of child-friendly activities.
With Remote Lands you'll travel with people who have made Asia the solitary focus of their own lifelong adventure. As our guest, you'll discover Asia on a journey that is completely, authentically your own, adapted from our own remarkable experiences and adventures over the years.
With Remote Lands you'll travel with people who have made Asia the solitary focus of their own lifelong adventure. As our guest, in the continent that our north American founders Catherine and Jay have adored and explored for decades, you'll discover Asia on a journey that is completely, authentically your own, adapted from our own remarkable experiences and adventures over the years.
An Asia-focused magazine brought to you by Remote Lands – a platform for adventure, luxury, and authenticity from experts and explorers around the continent.
As the world slowly opens to travel again, exciting new accommodations and pristine natural wonders are drawing travelers to Malaysia.
Long before the dystopian Clockwork Orange hit shelves, Southeast Asia would see Anthony Burgess in Malaysia; a grammar school teacher would go to Malaysia and Singapore to make his name with the Malayan Trilogy.
It’s a little bit Penang, a little bit Cameron Highlands, and a little bit something new. Ipoh is a transitional destination on peninsular Malaysia worth a visit.
Here is a small selection of the kind words our guests have said about us, as well as features by journalists and travel writers.
From the moment I happened upon the REMOTE LANDS website over a year ago, browsed the options, I knew that this would be well worth it. The entire staff is nothing less than professional with service that made us feel like royals.
This was truly the trip of a lifetime. Magical destinations, the most luxurious hotels in the world, and the most wonderful travel companions we could’ve wished for. We were treated like family everywhere we went and we have 14 new best friends.
We have used some of the top rated travel specialists all over the world and, without question, Catherine Heald and Remote Lands are at the very top of the list!
