Four Seasons Langkawi
Set on blissful Tanjung Rhu, one of the island’s finest beaches, the Four Seasons Langkawi brings the brand’s trademark luxury to the island. The resort comprises pavilions and villas incorporating recently redesigned by designer Bill Bensley and team. All feature DVD/CD players, satellite televisions, Internet access, tea/coffee maker, in-room safe, and telephones. The Four Seasons hosts a series of first-class restaurants, including Serai, an open-air restaurant which serves Italian delicacies made from fresh, local produce; Ikan-Ikan, a Malay restaurant modeled after a traditional Malaysian home; and Kelapa Grill, an eclectic, beach-side eatery serving wood-fired pizza, stir-fries, and barbecue. Amenities include an all-day business center, a fitness center, two outdoor swimming pools, and a comprehensive spa offering an assortment of treatments. The Four Seasons lies twenty-two minutes from Kuah, the main town of Langkawi, and approximately twenty-five minutes from Langkawi International Airport (LGK).